Saturday, January 29, 2011

Choc Chip, cornflakes with macadamia cookies

I have been baking this cookies every year. Yesterday, while the part time maid doing the housekeeping i bake another batch of pineapple cookies. At the same time i had prepared this choc chip cookies dough kept in the fridge for overnight and bake it today. The cookies turned out sooooooo crunchy. I used the previous recipe from Choc chip with cornflakes cookies. This time i replaced almond nib to macadamia nuts. This is the FINAL cookies for CNY. 

Between, would like to take this opportunity to wish you all "Gong Xi Fa Cai"


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6 comments:

  1. j3ss kitch3nJanuary 29, 2011 at 9:08 AM

    these cookies looks really good Jes =) Happy Chinese New Year!

    ReplyDelete
  2. Jes's Deli CornerJanuary 29, 2011 at 11:57 AM

    Tq. Happy Chinese New Year

    ReplyDelete
  3. ZoeFebruary 1, 2011 at 11:29 AM

    What a great way to celebrate CNY with these lovely cookies.

    Happy to follow your blog for more of your cooking ideas in the future :D

    ReplyDelete
  4. Jes's Deli CornerFebruary 7, 2011 at 10:32 PM

    Hi Zoe...thanks for your support.

    ReplyDelete
  5. oliviaFebruary 9, 2011 at 1:26 AM

    hmm so yummy...just love to have these cookies for CNY... cheers

    ReplyDelete
  6. Jes's Deli CornerFebruary 9, 2011 at 11:41 PM

    Hi Olivia, u can try this :o)

    ReplyDelete

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